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Lafleur

Château Lafleur is a Bordeaux wine from the appellation Pomerol. The winery is located on the Right Bank of the Bordeaux wine region, in the commune of Pomerol in the department Gironde. As all wine produced in this appellation, Château Lafleur is unclassified, but the estate is estimated among the great growths of the region. Among the most rare and expensive wines, the wine is widely cited as one of the world's finest.

Since 1984 the estate has also produced a second wine named Les Pensées de Lafleur, which has been termed an 'insider's secret'.

The vineyard area consists of 4 hectares with the grape varieties of 60% Merlot and 40% Cabernet Franc.

The annual production averages 1,000 cases of the Grand vin Château Lafleur and approximately 750 cases of the second wineLes Pensées de Lafleur.

Red

2011

Lafleur

Bordeaux

93-95 NM

Mint 

6x75cl

1

IB

Still Wine

93-95 Neal Martin

Tasted at the property with the entire Guinaudeau family (baby commenting through the intercom.) The Grand Vin is a blend of 47% Merlot cropped on 31st August and 12th September and 53% Cabernet Franc cropped on 22nd and 23rd September. It has a generous bouquet with scents of raspberry, wild strawberry, oyster shell and a touch of kirsch, more open and approachable than the 2009 and 2010. The palate is medium-bodied with fine, crisp tannins. It has wonderful fruit concentration and minerality, very good depth on the back palate that is lacquered in truffle tinged black fruit. It has wonderful focus: a linear Lafleur with a persistent finish. Excellent. Tasted April 2012.

 

92-94 Robert Parker

This tiny jewel of a property has produced a beautifully rich 2011 Lafleur from a blend of 53% Cabernet Franc and 47% Merlot. The Merlot was picked between August 31 and September 12, and the Cabernet Franc between September 22-23. The 2011 reveals a floral-scented bouquet with notions of kirsch, licorice and black raspberries. It is medium to full-bodied with terrific fruit purity, good minerality and slightly more acidity and freshness than are found in such ripe vintages as 2009 and 2010. At present, the Guinandeau family, the owners, are using between 50-60% new oak in an attempt to emphasize their great terroir and the extraordinary fruit quality they achieve from both the old vine Cabernet Franc and Merlot. This cuvee possesses some serious tannin and will undoubtedly need 5-6 years of cellaring after its release, but it should be one of the longer-lived wines of the vintage, lasting 25+ years.


Price: £1,638.00

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